The Presidents’ Kitchen Cabinet
Celebrate America 250 with this cooking/history mini-series diving into some of our most influential Presidents and some of their favorite meals.
Hosted by Beth Stroup-Menge, Connie Sprynczynatyk, and Rick Collin.
Episode 1 pairs a healthy serving of our founding fathers with hoecakes, a champagne glazed ham, and a refreshing fruit bowl.
Follow along with this episode’s recipes, etiquette and menu!
The Presidents’ Kitchen Cabinet is made in partnership with the Minishoshe-Mandan Chapter of the Daughters of the American Revolution and supported by North Dakota’s America 250 Commission.
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